{"id":752,"date":"2018-04-23T22:19:51","date_gmt":"2018-04-23T20:19:51","guid":{"rendered":"https:\/\/www.revista-insaiguaviva.org\/curs2017-2018\/?p=752"},"modified":"2018-04-25T21:56:20","modified_gmt":"2018-04-25T19:56:20","slug":"recettes-2-eso","status":"publish","type":"post","link":"https:\/\/www.revista-insaiguaviva.org\/curs2017-2018\/2018\/04\/23\/recettes-2-eso\/","title":{"rendered":"Recettes &#8211; 2 ESO"},"content":{"rendered":"<p>Els nostres chefs de 2n d\u2019ESO han preparat uns canap\u00e9s bon\u00edssims en l\u2019optativa de franc\u00e8s. Mireu els v\u00eddeos i preneu nota!<\/p>\n<p style=\"text-align: center;\"><iframe loading=\"lazy\" src=\"https:\/\/www.youtube.com\/embed\/rkLeeCpAFIc\" width=\"420\" height=\"300\" frameborder=\"0\" allowfullscreen=\"allowfullscreen\"><\/iframe><\/p>\n<p style=\"text-align: center;\"><iframe loading=\"lazy\" src=\"https:\/\/www.youtube.com\/embed\/5Nl7nuzuL5I\" width=\"420\" height=\"300\" frameborder=\"0\" allowfullscreen=\"allowfullscreen\"><\/iframe><\/p>\n<p style=\"text-align: center;\"><iframe loading=\"lazy\" src=\"https:\/\/www.youtube.com\/embed\/8nHzsqamBWI\" width=\"420\" height=\"300\" frameborder=\"0\" allowfullscreen=\"allowfullscreen\"><\/iframe><\/p>\n<p style=\"text-align: center;\"><iframe loading=\"lazy\" src=\"https:\/\/www.youtube.com\/embed\/5ds28zfbhSs\" width=\"420\" height=\"300\" frameborder=\"0\" allowfullscreen=\"allowfullscreen\"><\/iframe><\/p>\n<p style=\"text-align: center;\"><iframe loading=\"lazy\" src=\"https:\/\/www.youtube.com\/embed\/PEBmd1nA7Jw\" width=\"420\" height=\"300\" frameborder=\"0\" allowfullscreen=\"allowfullscreen\"><\/iframe><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Els nostres chefs de 2n d\u2019ESO han preparat uns canap\u00e9s bon\u00edssims en l\u2019optativa de franc\u00e8s. Mireu els v\u00eddeos i preneu nota!<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[104],"tags":[],"class_list":["post-752","post","type-post","status-publish","format-standard","hentry","category-recettes-2-eso"],"_links":{"self":[{"href":"https:\/\/www.revista-insaiguaviva.org\/curs2017-2018\/wp-json\/wp\/v2\/posts\/752","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.revista-insaiguaviva.org\/curs2017-2018\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.revista-insaiguaviva.org\/curs2017-2018\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.revista-insaiguaviva.org\/curs2017-2018\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.revista-insaiguaviva.org\/curs2017-2018\/wp-json\/wp\/v2\/comments?post=752"}],"version-history":[{"count":7,"href":"https:\/\/www.revista-insaiguaviva.org\/curs2017-2018\/wp-json\/wp\/v2\/posts\/752\/revisions"}],"predecessor-version":[{"id":778,"href":"https:\/\/www.revista-insaiguaviva.org\/curs2017-2018\/wp-json\/wp\/v2\/posts\/752\/revisions\/778"}],"wp:attachment":[{"href":"https:\/\/www.revista-insaiguaviva.org\/curs2017-2018\/wp-json\/wp\/v2\/media?parent=752"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.revista-insaiguaviva.org\/curs2017-2018\/wp-json\/wp\/v2\/categories?post=752"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.revista-insaiguaviva.org\/curs2017-2018\/wp-json\/wp\/v2\/tags?post=752"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}